Keeping in view the incredible export potential for processed foods, we have set up a manufacturing unit having an installed capacity of 5400 tons per annum at Dharampur, South Gujarat in the Western part of India.
- We have installed an automated line from Mather & Platt for washing,
de-podding, inspecting, metal winnowing, blanching and cooling fruits & vegetables. Their slicing and dicing is carried out on imported machines.
- In order to preserve freshness and enhance shelf life, the foods are processed using “Individually Quick Frozen”(IQF) technique. This technology has been imported from Eurotek Engineering Ltd., UK, and it involves fluidized belt type continuous freezing. It can process two tons of material per hour, and provides the flexibility of freezing at varying depths for different durations.
- Separate and ultra-hygienic wash rooms for workers.
- UV treated and softened water for plant generating zero bacteria water for use in washing and production.
- Installed metal detectors & Positive Pressure System, Slicing and Dicing are done on state-of-the-art imported machines.
- Cleaning-in-place system (C.I.P.)
- Online quality control testing during production: by conducting Chemical / Microbiological / Organoleptic tests at different intervals of time.
Product Packing
Our ability to customize our products & product packaging has enabled us to carve a niche for ourselves in the industry. We ensure customized packaging as per our client's requirement and meet the stipulated deadline. The customization is based on:
- Product Quantity
- consumer packing
- bulk packing
- Type of Packaging
(packed in poly-packs, bottles, paper boxes, etc.)
- Packaging according to the market being catered to.
(Varying environmental conditions, time in transit, etc.)
We use standardized packaging materials for all products in order to retain fragrance and freshness, to offer convenience and property and to extend higher shelf life. |
